Advanced Instruments FLM300 Fluorophos ALP Test System offers rapid, accurate pasteurization testing, detecting ultra-low raw milk contamination. Meets ISO/IDF, FDA, AOAC standards.
Advanced Instruments FLM300 Fluorophos ALP Test System offers the most sensitive pasteurization detection for dairy products, providing rapid, accurate results to ensure proper pasteurization and identify raw milk contamination, all while meeting global standards.
The most sensitive pasteurization determination
- ISO/IDF Reference method and NCIMS/FDA, AOAC, IMS, and CEN standard for confirming proper pasteurization
- Reduces production liability by detecting ultra-low levels of raw milk contamination
- Flexibility to test cow, sheep, and other species of milk
Take phosphatase testing to its highest level
The Fluorophos ALP assay is a rapid test for verifying proper pasteurization of dairy products. It takes phosphatase testing to its highest level by yielding quantitative results and eliminating subjective interpretation. A versatile system for dairy products, the Fluorophos ALP Test System can test products made from cow, goat, sheep, and other species.
Highlighted features
- Fast & accurate results
- Globally proven
- Reduced production liability
The most sensitive pasteurization determination
Alkaline Phosphatase (ALP), found naturally in raw milk, is destroyed at temperatures slightly above the temperature necessary to destroy microorganisms pathogenic to humans.
Measurement of residual phosphatase after pasteurization offers a means of verifying the products are heated to the proper temperatures and are not contaminated with raw milk.
The Fluorophos ALP assay measures the ALP activity in dairy products, allowing the user to monitor the completeness of pasteurization and detect raw milk contamination.
Product Features
The most sensitive pasteurization determination
- Results in just 3 minutes
Globally proven
- ISO/IDF Reference method
- Standard for confirming proper pasteurization for NCIMS/FDA, AOAC, IMS, and CEN
Sensitive
- Detects to 0.0003% raw milk contamination
Flexibility
- Test pasteurization of cow, goat, sheep, and other milk species
Sample capacity
- Single sample test system
Reduced production liability
- Detects ultra-low levels of raw milk contamination
Flexible Consumables
Easier and More Reliable - PhosphaCheck Pasteurization Controls allow you to monitor your assay. These consistent, reliable, off-the-shelf controls readily replace in-house manufactured controls.
Assurance - With this set of positive, negative, and normal PhosphaCheck Controls, you are assured quantitative levels of ALP—every time.
Benefits
- Reliable controls for milk and dairy prodcuts offering quantitative levels of alkaline phosphatase (ALP)
- Specifically designed to satisfy all QC and HACCP requirements
- Monitor the precision of your lab pasteurization test
- Designed for use with NCIMS Form 2400j-1
- Use to meet local regulatory procedural requirements
